Green Tomato Salsa

A family recipe from Rene Loftis.

Getting ready: 20 min · Cooking: 0 min · Feeds: 8

Ingredients

• 6 green tomatoes, chopped
• 1 jalapeno, large, seeds and veins removed, finely chopped
• 6 green onions, finely chopped
• 1/4 c. sweet onion, finely chopped
• 1 clove garlic, pressed
• 1 1/2 T. olive oil
• 2 T. fresh lime juice or red wine vinegar
• 1 t. kosher salt
• Freshly ground black pepper, to taste

Directions

1. Combine all ingredients.
2. Cover and leave at room temperature for 2 hours before serving.