Mom's Cookbook › Snacks

Halloween Bars

A family recipe from Katie Roling.

Getting ready: 10 min · Cooking: 10 min · Feeds: 24

Ingredients

Directions

  1. Melt butter in large sauce pan over low heat.
  2. Add marshmallows & stir till completely melted.
  3. Remove from heat.
  4. Stir in cereal until well coated.
  5. Use a buttered spatula or waxed paper to press mixture evenly into 13x9x2-inch pan coated with cooking spray.
  6. Cut into squares when cool.
  7. Tip: Original recipe Rice Krispies Treats. Yields 24 2x2 inch squares.

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