Halloween Bars
A family recipe from Katie Roling.
Getting ready: 10 min · Cooking: 10 min · Feeds: 24
Ingredients
- 1 pkg. (40) reg. or 4 cups mini marshmallows
- 6 cups Rice Krispie cereal
- 1/4 cup butter or margarine
- Cooking spray
Directions
- Melt butter in large sauce pan over low heat.
- Add marshmallows & stir till completely melted.
- Remove from heat.
- Stir in cereal until well coated.
- Use a buttered spatula or waxed paper to press mixture evenly into 13x9x2-inch pan coated with cooking spray.
- Cut into squares when cool.
- Tip: Original recipe Rice Krispies Treats. Yields 24 2x2 inch squares.