Cheese Balls

A family recipe from Katie Roling.

Getting ready: 10 min · Cooking: 10 min · Feeds: 4

Ingredients

• 1 cup grated cheddar cheese
• 1 T flour
• 1/4 tsp. salt
• Dash pepper
• 1 egg white (stiffly beaten)

Directions

1. Mix cheese, flour, salt and pepper.
2. Fold in beaten egg white.
3. Form into small balls.
4. Fry in hot deep fat until brown.