BBQ Beans Crock Pot

A family recipe from Tracy Walstrum.

Getting ready: 20 min · Cooking: 4 hr · Feeds: 12

Ingredients

• 3 lg cans (or 1 huge cafe type can) Van Camp pork & beans
• 1 pkg. bacon, cut sm. pieces, fry, drain
• 1/2 cup brown sugar
• 1/4 of the jar Kraft smoked BBQ sauce hickory
• 1/4 cup Kraft mustard
• 1 lg. onion, diced
• 2 tblsp. liquid smoke

Directions

1. Cut bacon in small pieces, fry and drain.
2. Combine pork & beans, bacon, brown sugar, BBQ sauce, mustard, onion and liquid smoke.
3. Cook 4 hrs on low in oven or overnight in crock pot.
4. Tip: These are great beans. (My mom added fresh cooked ham instead of bacon and it was good too.)

The story behind it

My mom added fresh cooked ham instead of bacon and it was good too.