Easy Corn Bake Casserole
A family recipe from Katie Roling.
Getting ready: 10 min · Cooking: 40 min · Feeds: 12
Ingredients
- 1 egg
- 1 box Jiffy corn muffin mix
- 1 stick butter
- 1 cup sour cream
- 1 can of whole corn
- 1 can of cream corn
Directions
- Mix and put in 9x13 baking pan.
- Oven 350' for 40 minutes.
- Top should be slightly brown.
- Tip: Good with maple syrup and butter. Good any time for any meal & Holidays.